9306 Albemarle Rd
222 S Tryon St
10020 Monroe Rd
3124 Milton Rd Ste C
8805 University East Dr
Fried Green Tomatoes
stacked on a bed on braised leeks drizzled with balsamic vinaigrette
| $6.00 |
Pan Seared Scallops
over bacon braised spinach
Homemade Deviled Eggs And Pimento
cheese stuffed celery stalks
| $6.00 |
Venison Quesadilla
with grilled onions, roasted red peppers, and melted monterrey jack cheese served with jalapeno jelly
|
Half Order |
$8.00 |
|
Full Order |
$13.00 |
Cornmeal Fried Oysters
with homemade tartar sauce, sauteed spinach, and bacon
| $8.00 |
Eight Chicken Wings
tossed in our house hot or mild sauce
| $6.00 |
Spinach And Artichoke Dip
with homemade tortillas
| $6.00 |
dressings: ranch, blue cheese, house vinaigrette, balsamic vinaigrette, honey mustard, thousand island
House Salad
with mixed greens topped with cherry tomatoes, sliced red onion, diced cucumber, and sunflower seeds
| $5.00 |
Traditional Caesar Salad
with fresh romaine lettuce, parmesan cheese and croutons
| $6.00 |
Country Wedge
crispy iceberg, lettuce, sliced cucumbers, and cherry tomatoes topped with blue cheese dressing and hickory-smoked bacon crumbles
| $5.00 |
Grilled Hawaiian Chicken
over mixed greens with blue cheese, bacon, dried cherries, and pecans
| $8.00 |
Small House Salad
paired with chicken, tuna, or egg salad
| $7.00 |
lunch served all day. all sandwiches served with homemade chips and a pickle
Hot Dog
topped all the way with chili, mustard, onions, and slaw
| $4.00 |
Hamburger Or Cheeseburger
all the way with chili, mustard, onions, and slaw or lettuce, tomato, mayo
| $6.00 |
Our Stuffed B.l.t.
served on toasted white bread
| $6.00 |
Pit Smoked Bar-b-q Plate
served with carolina white slaw and chips
| $8.00 |
Fried Flounder Sandwich
served on bun with lettuce, tomato, tartar sauce and side slaw
| $8.00 |
Grilled Bar-b-que Chicken Breast
over mac and cheese with grilled broccoli
| $14.00 |
Blackened Or Fried Flounder
topped with crawfish sauce over country ham grit cake and sauteed vegetables
| $16.00 |
8oz. Bone-in Maple Glazed Pork Chip
with roasted garlic mashed potatoes and candied apples
| $18.00 |
Crawfish And North Carolina Shrimp
etouffe over white rice and homemade biscuit
| $10.00 |
Grilled Salmon Brushed
with our honey mustard and molasses glaze over asparagus and mushroom risotto
| $18.00 |
Pan Seared 14oz. Angus New York Strip
topped with sauteed asparagus and shiitake mushrooms served with roasted garlic mash potatoes and a cracked pepper and mustard sauce
| $23.00 |
Grilled Free Range Chicken Breast Paired
with cajun andouille sausage over homemade dirty rice
| $17.00 |
Mrs Sue's
seasonal veg plate
| $8.00 |